Henrik Aulbach is an experienced health editor with over 10 years of experience, an expert in plant-based active ingredients and cultivation, co-founder, author, and freelance specialist writer in healthcare since 2020.
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Save Calories: How You Can Easily Cut Calories in Everyday Life
Throughout the day, you are tempted with delicious foods, snacks, and drinks. Resisting the temptation is by no means easy. At this point, we would like to suggest some ways you can save calories i...
Throughout the day, you are tempted with delicious foods, snacks, and drinks. Resisting the temptation is by no means easy. At this point, we would like to suggest some ways you can save calories in everyday life so you can indulge elsewhere.
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Saving Calories in Everyday Life
There are some simple ways you can save a lot of calories in everyday life:
- Drink water: Calories often hide in drinks like sodas, sweetened teas, or cappuccinos. Instead, reach for water. Since it has no calories but is still metabolized, water even burns calories.
- Healthy snacks: Swap chips and flips for peanuts, fruits, and vegetables.
- Whole grains: White flour is digested quickly like sugar and can trigger cravings. Whole grains prevent this and keep you full longer.
- Cook at home in advance: Restaurants, snack bars, and fast-food places often cook high-calorie meals because taste is the priority. Feel free to bring light meals from home.
- Eat mindfully: Eat slowly and attentively. This way, you enjoy your food more and are more likely to notice when you are full.
- Active breaks: Movement during the day can help regulate hunger and improve body awareness.
- Watch out for hidden calories: Seemingly healthy foods like salads with dressings, smoothies, or protein bars often contain a lot of calories.
- Reduce alcohol consumption: The macronutrients proteins and carbohydrates contain four kilocalories per gram. Fat contains nine kilocalories per gram, which is why our body uses fat as an energy reserve. Alcohol contains a hefty seven kilocalories per gram, so you should reduce your intake.
- Save calories when grilling: Use fewer ready-made sauces and try grilling vegetables sometimes.
- Save calories at breakfast: Choose whole grain products and low-calorie spreads that keep you full.
Saving Calories When Cooking
You can also save many calories with a few tips and tricks when cooking. Here are probably the best tips:
- Healthy cooking methods. Steam, grill, or boil your food instead of frying it.
- Use less oil, fat, and butter.
- Low-fat dairy products like cooking cream, milk, or yogurts can replace cream in sauces and soups.
- Less sugar: Use less sugar and sugary ingredients.
- More vegetables: Increase the vegetable content in dishes and use vegetables more often as a side instead of pasta or fries.
- Fiber: Fiber is indigestible carbohydrates that keep you full longer and promote gut health.
- Use herbs and spices. These can replace fatty sauces and dressings. Also, avoid flavor enhancers as they encourage overeating.
- Pay attention to quality: High-quality vegetables may contain more nutrients because they are not grown as quickly and thus not watered down.
- Save calories with raclette: If you only eat raclette once a year, feel free to enjoy it without worrying about calories.
Saving Calories in Restaurants
It can naturally be harder to save calories in places like restaurants. Nevertheless, here are some tips to help you avoid high-calorie dishes.
Saving Calories at the Bakery
You don’t have to reach for croissants, donuts, and pudding pretzels at the bakery. High-quality breads can taste wonderful. Special bread varieties can contain fruits, nuts, and seeds for a special flavor experience. You may need to find a traditional bakery that bakes fresh every morning.
Saving Calories at the Italian Restaurant
You can often ask the chef to prepare sauces as low-fat as possible to reduce calories. Tomato sauces are a safe choice. A light starter like a salad with vinaigrette or a simple soup is recommended. Antipasti di Pesce that are not fried can also be a tasty and light starter. The main course can include lots of vegetables.
Saving Calories at the Chinese Restaurant
A light soup as a starter is also recommended at Chinese restaurants. For the main course, choose a dish with lean protein sources and steamed vegetables. Try to avoid rich sauces like peanut sauce. Ideally, replace rice and noodles as sides with vegetables. Eating with chopsticks can encourage a more mindful experience and slower eating.
Saving Calories at the Greek Restaurant
A healthy starter like grilled vegetables or hummus with vegetable sticks is ideal, not to mention Greek salad. Fried foods should be replaced with healthy, low-fat meats. By the way, tzatziki often turns out to be a calorie bomb, but it doesn’t have to be. Pita bread as a side to the main dish should be replaced with a healthy salad or other vegetables.
Saving Calories at the Tavern
German taverns offer extensive and delicious cuisine that unfortunately often contains many calories. We recommend choosing lean dishes that ideally do not come with potato dumplings or fries as a side. Sauerkraut is an excellent side, as are vegetables.
High-calorie beers and wines are also common in taverns, so you should opt for water. Desserts often contain unexpected amounts of calories; instead, you can ask for alternatives like a fruit salad.

About the author Henrik Aulbach

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